bordelaise
زبان مبدأ: انگلیسی
ترجمه به فارسی
- واژهنامه · Merriam-Webster Collegiate Dictionary bor·de·laise sauce Pronunciation: ' bo ̇ r-d ə l- ' āz- Function: noun Usage: often cap B Etymology: French bordelaise, feminine of bordelais of Bordeaux Date: 1902 : a sauce consisting of stock thickened with roux and flavored typically with red wine and shallots